Employee Spotlight — ACL Careers

Joshua S.| Navigation Mate

Joshua has been with American Cruise Lines for 6 years. Having started in 2018 as a Deckhand, he has since continued to develop and professionally grow with the company. Joshua has had the unique experience of working in almost every Marine Officer position onboard.

“About every couple years, I end up in a new role within the company which allows me to build on previous knowledge and expand my skill set.”

— Joshua S.

Fitz C. | WC Regional Executive Sous Chef

Fitz has been with American Cruise Lines for 2 full seasons as an Executive Chef and has just recently been promoted into the West Coast Regional Executive Sous Chef role. Through Fitz’s determination, commitment, and proven leadership, we are excited to see where this new role will take him.

““What I love most about American Cruise Lines is the flexibility and the fact that I don’t feel like just an employee, but a part of a family in the sense that our leadership are intimately involved in the day-to-day operations.””

— Fitz C.

Caleb H. | Hotel General Manager

Caleb has been with American Cruise Lines for the past two years. He began as a Housekeeping Manager and was then was promoted to Restaurant Manager before leading him to his current position as a Hotel General Manager.

“One of my favorite things about being with American Cruise Lines is getting to meet our guests from all across the U.S. that choose to vacation and cruise the beauty of America. My crew also comes from all part of the U.S. They come to work every day with a strong work ethic, viewing their roles as a lifestyle rather than just a job, bringing smiles to guests every day.”

— Caleb H.

Victoria D. | Hotel Operations Trainer

Victoria began as a Server onboard the American Eagle in August of 2023. After completing her 28 weeks onboard, Victoria was promoted to a Hotel Operations Trainer at the Salt Lake City, UT Training Center and has been able to use her shipboard experience to train our new hires.

Jesse K. | Hotel General Manager

Jesse started as a Dining Steward at American Cruise Lines. After diligently working his way up to Restaurant and Housekeeping Manager, Jesse is now a Hotel General Manager.